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Time for Good News/Bad News

The good news: I don't have a sore throat anymore.

The bad news: I have a full-bore cold instead. :P

So now Dayquil is my new best friend! (Sorry, Chloraseptic, but you are just sooooo yesterday!)

I'm in good spirits, for whatever that's worth. Sure, it's eating all my vacation time, but it's just that nice to be away from the job that even being sick doesn't bother me that much! Besides, I'm getting a lot of my real work done, which always jazzes me up.

I thought of having tuna for lunch in honor of Squash & Stretch returning to the strip, but why let leftover pizza go to waste?

Speaking of those two, Squash's character model is getting some tweaking to make him more otterey. I was never quite satisfied with him before.

Catcha later, LJ!

-The Gneech



( 12 comments — Leave a comment )
(Deleted comment)
Feb. 1st, 2008 05:53 pm (UTC)
Actually, he seems to have a new obsession now -- although I'm sure his love for tuna remains undimmed. :)

I think there's just enough room in Squash's head for one major thought, plus a handful of half-baked ideas. ;)

-The Gneech
Feb. 2nd, 2008 05:13 am (UTC)
Please, Squash would never allow his tuna to be half-baked.
Feb. 1st, 2008 05:51 pm (UTC)
I wonder how leftover pizza would taste if you added tuna. Guess it's time for another Good Idea/Bad Idea.
Feb. 1st, 2008 05:55 pm (UTC)
This is how things like pineapple and spinach end up on there! Just say NO to freaky pizza!

-The Gneech, clinging to his cheese-and-pepperoni like a lifeline
Feb. 1st, 2008 06:10 pm (UTC)
But, but... Those are good on a pizza. D=
Feb. 1st, 2008 06:34 pm (UTC)
Is tuna really that different from anchovies?
Feb. 1st, 2008 06:45 pm (UTC)
Never actually had anchovies (that I'm aware of), so I couldn't really say. But given that tuna is usually served in "chunk" form, I imagine it's probably similar to ground beef on pizza ... which I'm not real keen on either.

What can I say? I have very specific pizza preferences!

Feb. 2nd, 2008 07:58 am (UTC)
Tuna tastes nothing like beef!

Weirdo. :}
Feb. 1st, 2008 09:04 pm (UTC)
Anchovies taste a bit like salty herring. They are small with very fine bones.
(Deleted comment)
Feb. 1st, 2008 06:15 pm (UTC)
Thanks! :)

Normally I'm not bothered by Teh Crud. It was just a particularly virulent strain this year, apparently -- it seems like half the people I know got knocked out by it.

I know Vince was doin' the Airborne thing. I haven't heard how he's faring.

-The Gneech
Feb. 1st, 2008 08:16 pm (UTC)
Yup, I was taking it twice a day too. I have a tiny bit of a cough and raspy (but not sore) throat, and that's it. 100% functional, wouldn't even really call it sick, but somethin's in my system.

So yeah, feel better soon, and yay for sick days running into weekends ;-)
Feb. 2nd, 2008 11:10 am (UTC)
get well soon!! (and great bull commish!)
( 12 comments — Leave a comment )

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